Stewarding

Stewarding

Contract: Oct 28-31st

Location: Downtown, Ottawa

Job Description:

They may assist with dishwashing and help other employees perform their job. A steward may also perform administrative duties such as answering the phone, taking reservations and providing basic information.

Duties

• Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations
• Maintaining clean and sanitized menus for guest use
• Refilling drinks as required
• Rolling and replacing cutlery as required
• Maintaining stocked serving stations with condiments, trays and napkins
• Directing customers to the location of the restrooms
• Clearing tables as guests finish their meals
• Complying with all safety and sanitation procedures
• Assisting kitchen staff with the preparation of simple dishes such as salads and desserts

• Job ID / No. du Poste: 37942
• Open Positions / Postes Ouverts: 1