Refrigeration Mechanic 4th Class

Role Summary:
Reporting to the Chief Engineer – Maintenance, this individual will perform regular inspections and repair / replace and maintain work when necessary to prevent breakdowns and major overhauls on mechanical plant equipment on shift.
Job Type: Full-Time / Permanent
Hourly Rate: starting at $41.00
Shifts Available: Rotating Shifts and Weeks
2/2/3 schedule with rotating days and nights at 12 hours a day (one week would be 48 hours and the next week would be 36 hours)

Location:
Burlington Facility – Pork Processing Plant
Key Responsibilities:
  1. Ensures compliance with TSSA regulations.
  2. Performs routine equipment maintenance, clean/lubricate boilers, refrigeration, HVAC, fuel, water treatment, compressed air systems, auxiliaries and distribution systems, housekeeping throughout plant.
  3. Installs mechanical systems throughout the plant and assists Industrial Mechanic Millwrights.
  4. Checks and Adjusts (calibrates) heating/cooling systems, brine chiller, humidification, air handling equipment, Kemco hot water system, repair high pressure hoses and pumps, scald and de-hair tanks systems after installation and makes necessary changes, adjustments and modifications to obtain desired results
  5. Maintains repairs, troubleshoots electrical problem, routine preventive maintenance, install and repair water/drainage piping, compressed air piping repairs, ammonia piping system repairs.
  6. Must be proficient at checking and inspecting all aspects of a refrigeration system including equipment, detectors and delivery systems
  7. Must be proficient at welding
  8. Checks and tests for leaks, sets and adjusts controls and regulators and checks operating adjustments as required.
  9. Checks and replaces mechanical components and controls.
  10. Monitor and records flow rates, pressures and temperatures within specific cold chain parameters.
  11. Capable of rebuilding pumps and compressors
  12. Ensure proper use and storage of approved chemicals.
  13. Follows GMP rules and GMP for Maintenance rules while performing repairs and PM tasks
  14. Ensures temporary repairs are done in a manner that does not create potential food safety hazards
  15. Informs Sanitation or Production when repairs are completed so that proper sanitation of surfaces can be completed.
  16. Other duties as assigned.
Qualifications
  1. High School Diploma
  2. Valid 4TH Class Operating Engineer / Refrigeration B Operator or Class A Operator
  3. Valid Refrigeration and Air Conditioning Mechanic license (313A)
  4. Must have 6,000 hours
  5. Must be proficient in use of all mechanical hand tools and power tools
  6. Must be able to read and understand blueprints
  7. Must have computer skills for entering inventory records, Excel, Word, and Outlook.
Apply Now, Email [email protected]
#OPSK

Contract Info / Information sur le contrat
  • Job ID / No. du Poste: 54700059
  • Open Positions / Postes Ouverts: 1
Job Overview
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