{"id":943924,"date":"2026-04-08T15:27:54","date_gmt":"2026-04-08T19:27:54","guid":{"rendered":"https:\/\/fuzehr.com\/job\/chef-de-cuisine-hotel-gaspesie-saison-estivale-matane-canada-fr\/"},"modified":"2026-04-08T15:27:54","modified_gmt":"2026-04-08T19:27:54","slug":"chef-de-cuisine-hotel-gaspesie-saison-estivale-matane-canada-fr","status":"publish","type":"job_listing","link":"https:\/\/fuzehr.com\/fr\/poste\/chef-de-cuisine-hotel-gaspesie-saison-estivale-matane-canada-fr\/","title":{"rendered":"Chef De Cuisine – Hotel Gasp\u00e9sie – Saison Estivale"},"content":{"rendered":"

\n

CHEF DE CUISINE \u2013 H\u00d4TEL GASP\u00c9SIE – SAISON ESTIVALE<\/strong><\/div>\n
<\/strong><\/div>\n
Nous recrutons actuellement un chef de cuisine pour se joindre \u00e0 l\u2019\u00e9quipe d\u2019un \u00e9tablissement h\u00f4telier reconnu situ\u00e9 en Gasp\u00e9sie. Il s\u2019agit d\u2019une opportunit\u00e9 exceptionnelle pour un leader culinaire souhaitant \u00e9voluer dans un environnement structur\u00e9, dynamique et ax\u00e9 sur la qualit\u00e9 de l\u2019exp\u00e9rience client.<\/div>\n

<\/p>\n

Vous devez \u00eatre l\u00e9galement autoris\u00e9 \u00e0 travailler au Canada.<\/strong><\/div>\n

<\/p>\n

DATES DU MANDAT<\/strong><\/div>\n
    \n
  • Entr\u00e9e en poste : D\u00e8s que possible<\/li>\n
  • Dur\u00e9e : Poste saisonnier avec possibilit\u00e9 de continuit\u00e9<\/li>\n<\/ul>\n
    HORAIRE<\/strong><\/div>\n
      \n
    • Temps plein (environ 40h\/semaine)<\/li>\n
    • Horaires variables incluant jours, soirs et fins de semaine<\/li>\n<\/ul>\n
      CONDITIONS<\/strong><\/div>\n
        \n
      • Salaire : 38 $ \/ heure<\/li>\n
      • H\u00e9bergement fourni gratuitement<\/li>\n
      • Environnement de travail structur\u00e9 et stimulant<\/li>\n
      • Possibilit\u00e9 d\u2019\u00e9volution au sein de l\u2019\u00e9tablissement<\/li>\n<\/ul>\n
        T\u00c2CHES PRINCIPALES<\/strong><\/div>\n
          \n
        • Superviser l\u2019ensemble des op\u00e9rations de la cuisine<\/li>\n
        • G\u00e9rer les \u00e9quipes : embauche, formation, encadrement et planification des horaires<\/li>\n
        • Assurer la gestion des co\u00fbts, des inventaires et des approvisionnements<\/li>\n
        • N\u00e9gocier avec les fournisseurs et g\u00e9rer les commandes<\/li>\n
        • Mettre en place et maintenir des standards \u00e9lev\u00e9s de qualit\u00e9<\/li>\n
        • \u00c9laborer les menus (\u00e0 la carte, banquets et \u00e9v\u00e9nements sp\u00e9ciaux)<\/li>\n
        • Assurer le respect des normes MAPAQ, hygi\u00e8ne et salubrit\u00e9<\/li>\n
        • Veiller \u00e0 la propret\u00e9 et \u00e0 l\u2019organisation des espaces de travail<\/li>\n
        • Collaborer avec les autres d\u00e9partements de l\u2019\u00e9tablissement<\/li>\n
        • Assurer la satisfaction de la client\u00e8le<\/li>\n
        • Participer activement aux op\u00e9rations lors des p\u00e9riodes de service<\/li>\n
        • Mettre en place des proc\u00e9dures et optimiser les op\u00e9rations<\/li>\n<\/ul>\n
          EXIGENCES<\/strong><\/div>\n
            \n
          • Formation en cuisine ou exp\u00e9rience \u00e9quivalente<\/li>\n
          • Minimum 3 \u00e0 5 ans d\u2019exp\u00e9rience en cuisine, incluant une exp\u00e9rience en gestion<\/li>\n
          • Exp\u00e9rience en banquets (un atout important)<\/li>\n
          • Leadership naturel et capacit\u00e9 \u00e0 mobiliser une \u00e9quipe<\/li>\n
          • Excellente organisation et gestion des priorit\u00e9s<\/li>\n
          • Capacit\u00e9 \u00e0 travailler sous pression dans un environnement soutenu<\/li>\n
          • Certification en hygi\u00e8ne et salubrit\u00e9 (MAPAQ)<\/li>\n
          • Bonnes comp\u00e9tences en communication<\/li>\n
          • Approche orient\u00e9e solutions et performance<\/li>\n<\/ul>\n
            Merci d\u2019envoyer vos candidatures \u00e0 : hospitality@fuzehr.com<\/div>\n

            <\/strong><\/div>\n
            INFORMATIONS IMPORTANTES<\/strong><\/div>\n
              \n
            • Il s\u2019agit d\u2019un poste r\u00e9el \u00e0 pourvoir.<\/li>\n
            • Nous souscrivons au principe d\u2019\u00e9quit\u00e9 en mati\u00e8re d\u2019emploi.<\/li>\n
            • L\u2019emploi du masculin est utilis\u00e9 sans discrimination et dans le seul but d\u2019all\u00e9ger le texte.<\/li>\n
            • Des outils technologiques, incluant des syst\u00e8mes automatis\u00e9s, peuvent \u00eatre utilis\u00e9s pour soutenir l\u2019analyse des candidatures. Toutes les d\u00e9cisions finales sont prises par un recruteur.<\/li>\n
            • Les renseignements personnels recueillis dans le cadre du processus de recrutement seront trait\u00e9s de fa\u00e7on confidentielle, conform\u00e9ment aux obligations applicables en mati\u00e8re de protection des renseignements personnels.<\/li>\n
            • Une connaissance des normes applicables au Qu\u00e9bec et au Canada est requise.<\/li>\n
            • Seules les candidatures retenues seront contact\u00e9es.<\/li>\n<\/ul>\n
              #QISS<\/div>\n<\/p>\n
              Contract Info \/ Information sur le contrat<\/div>\n
                \n
              • Job ID \/ No. du Poste: 55437050<\/li>\n
              • Open Positions \/ Postes Ouverts: 1<\/li>\n<\/ul>\n","protected":false},"author":1,"featured_media":0,"template":"","meta":{"_job_location":"Matane, QC, Canada","_application":"jobs@fuzehr.com","_company_name":"","_company_website":"","_company_tagline":"","_company_twitter":"","_company_video":"","_filled":0,"_featured":0},"job-categories":[867],"job-types":[886],"job_listing_career_level":[],"job_listing_experience":[],"job_listing_qualification":[],"yoast_head":"\nChef De Cuisine - Hotel Gasp\u00e9sie - Saison Estivale - Fuze HR Solutions<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fuzehr.com\/job\/chef-de-cuisine-hotel-gaspesie-saison-estivale-matane-canada-fr\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef De Cuisine - Hotel Gasp\u00e9sie - Saison Estivale - Fuze HR Solutions\" \/>\n<meta property=\"og:description\" content=\"CHEF DE CUISINE \u2013 H\u00d4TEL GASP\u00c9SIE – SAISON ESTIVALE Nous recrutons actuellement un chef de cuisine pour se joindre \u00e0 l\u2019\u00e9quipe d\u2019un \u00e9tablissement h\u00f4telier reconnu situ\u00e9 en Gasp\u00e9sie. 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